Sweet Center offers a professional range of chocolate and cocoa products developed for bakery and confectionery production.
Our selection ensures consistent taste, texture, and performance for both artisan and industrial applications.
Chocolate and cocoa products are essential ingredients in pastry, desserts, and confectionery. Sweet Center supplies carefully selected chocolate-based products and cocoa powders that meet the expectations of professional kitchens, bakeries, and manufacturers.
Our products are suitable for coating, filling, baking, decoration, and flavor enhancement.
Chocolate products designed for bakery and confectionery applications, offering balanced flavor, smooth texture, and reliable melting performance.
Typical applications:
Cakes and pastries
Desserts and fillings
Coating and decoration
Professional bakery use
BALDEN Dark Compound Drops (1 kg)
Heat-stable dark compound chocolate drops for baking, decoration, and pastry applications.
BALDEN Dark Compound Couverture 55% (2.5 kg)
Dark compound couverture with balanced cocoa flavor for coating, molding, and
BALDEN Dark Ganache Pieces (1.5 kg)
Ready-to-use dark ganache pieces for fillings, desserts, and pastry applications.
BALDEN White Compound Couverture (2.5 kg)
Smooth white compound chocolate suitable for bakery, pastry coatings, and decorations.
Levin Bitter Confectionery Chocolate Block – 2.5 kg
Dark Confectionery Chocolate Block
High-quality dark confectionery chocolate for coating, molding, and professional pastry use.
Levin White Choco Drops
White Chocolate Drops
Ready-to-use white chocolate drops for baking, decoration, and dessert applications.
Levin Dark Choco Drops – 1 kg
Dark Chocolate Drops
Dark chocolate drops designed for consistent melting and rich chocolate flavor in bakery products.
Levin Choco Crumbs – 1 kg
Chocolate Crumbs
Crunchy chocolate crumbs for toppings, fillings, and decorative bakery finishes.
Levin Choco Crumbies – 1 kg
Chocolate Crumbs
Crunchy white chocolate crumbs for toppings, fillings, and decorative bakery finishes.
High-quality cocoa powders available in natural and alkalized forms. Suitable for baking, beverages, and confectionery recipes requiring rich color and flavor.
Typical applications:
Cake and biscuit production
Creams and fillings
Desserts and beverages
Professional baking formulations
Alkalized Cocoa Powder – 25 kg
Alkalized Cocoa Powder
Dutched cocoa powder with darker color and smoother taste, ideal for bakery, confectionery, and beverage applications.
Natural Cocoa Powder – 25 kg
Natural Cocoa Powder
Natural cocoa powder with intense cocoa flavor, suitable for baking, desserts, and chocolate-based recipes.
| Product Name | Short Description |
|---|---|
| BALDEN Dark Couverture Chocolate 55% – 2.5 kg | Professional dark couverture chocolate with balanced cocoa flavor for pastry and confectionery use. |
| BALDEN Dark Block Chocolate – 2.5 kg | Solid dark chocolate block suitable for baking, melting, and chocolate applications. |
| BALDEN White Block Chocolate – 2.5 kg | Smooth white chocolate block for pastry, desserts, and confectionery production. |
| BALDEN Milk Block Chocolate – 2.5 kg | Milk chocolate block with creamy texture for professional bakery use. |
| BALDEN Praline Paste – 10 kg | Nut-based praline paste developed for fillings, creams, and dessert applications. |
| BALDEN Dark Chocolate Flakes – 1 kg | Dark chocolate flakes ideal for decoration, baking, and finishing. |
| BALDEN Dark Chocolate Drops – 1 kg | Heat-stable dark chocolate drops for baking and pastry applications. |
| BALDEN Dark Ganache – 1.5 kg | Ready-to-use dark chocolate ganache for fillings, toppings, and desserts. |
| BALDEN White Ganache – 1.5 kg | Ready-to-use white chocolate ganache with smooth consistency for pastry use. |
| LEVIN Dark Block Chocolate – 2.5 kg | Professional dark chocolate block for baking and confectionery production. |
| LEVIN White Block Chocolate – 2.5 kg | White chocolate block designed for melting and dessert preparation. |
| LEVIN Dark Chocolate Shavings – 1 kg | Dark chocolate shavings suitable for decoration and baking applications. |
| LEVIN White Chocolate Shavings – 1 kg | White chocolate shavings for decoration and pastry finishing. |
| LEVIN Dark Chocolate Drops – 1 kg | Dark chocolate drops suitable for baking and heat-resistant applications. |
| LEVIN White Chocolate Drops – 1 kg | White chocolate drops designed for bakery and confectionery use. |
| LEVIN Chocolate Crumbies – 1 kg | Crunchy chocolate crumbs developed for decorative topping, texture enhancement, and finishing of cakes, pastries, desserts, and ice cream applications. |
| Natural Cocoa Powder – 25 kg | Natural cocoa powder with rich flavor for baking and beverage applications. |
| Alkalized Cocoa Powder – 25 kg | Alkalized cocoa powder with deep color and smooth taste for professional use. |
